Archive | All Stars

All Star Cider at Annual SOCC Spaghetti Dinner

On Saturday, Hawthorne Youth Farm cooked for and hosted the annual St. Olaf Community Campus Spaghetti Dinner. We made deliciously veggie loaded pasta sauce from our well-stocked freezers, 2 types of salad, NSJ raspberry brownies and SOCC sweet potato pie. The produce list was extensive: tomatoes, peppers, onions, garlic, eggplant, summer squash, winter squash, broccoli, […]

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Humboldt High School – Years of Partnership

To the best of my knowledge, West Side Youth Farm’s first program happened in the spring of 2000 when then Program Director Gunnar Liden and Humboldt’s Middle School science teacher Ms. Lyde partnered up and offered a spring elective focused on gardening, biology, and the environment.  It was in that class that my fellow classmate […]

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Join Youth Farm at the Farmer’s Market

West Side Youth Farm staff and youth will be selling produce on Saturdays from 8:30am to 12:30pm at the West Side Farmer’s Market. The market is located in St. Paul at the intersection of George Street and Stryker Ave. Each Saturday throughout the growing season local vendors sell produce, baked goods, and market products like […]

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Getting Stuffed

We love getting creative with the food we grow, and this week we found a new way to do it. Our friend and intern Peter has been spending Tuesdays and Wednesdays in the Lyndale kitchen, and after poking around Pillsbury Farm one day he suggested we make stuffed grape leaves using our grape vines. Peter […]

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Oops we made BUTTER!

On Tuesday in our Cooking Class, our All Stars learned a valuable lesson that mistakes can sometimes lead to even better discoveries. One of the cooking teams was making Banana Pudding and when they whipped the whipping cream, well, they did a very thorough job of whipping it and butter was made! Our knowledgable volunteer […]

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