Archive | All Stars

Getting Stuffed

We love getting creative with the food we grow, and this week we found a new way to do it. Our friend and intern Peter has been spending Tuesdays and Wednesdays in the Lyndale kitchen, and after poking around Pillsbury Farm one day he suggested we make stuffed grape leaves using our grape vines. Peter […]

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Oops we made BUTTER!

On Tuesday in our Cooking Class, our All Stars learned a valuable lesson that mistakes can sometimes lead to even better discoveries. One of the cooking teams was making Banana Pudding and when they whipped the whipping cream, well, they did a very thorough job of whipping it and butter was made! Our knowledgable volunteer […]

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Sleds and Salads

Lyndale All Stars visited the West Side Youth Farm’s greenhouse last week to check out the new hydroponics system. Loads of lettuce are coming out of the greenhouse this winter for our classes and dinners, and this was a chance for All Stars to sow some seeds and do an on-site taste test. Plus, a […]

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Pasta!

All Stars in Frogtown made a guest appearance in the kitchen at St Paul College.  Chef Dan and the culinary arts students taught All Stars about fresh pasta.  All Stars brought some new ideas to traditional pasta shapes, and topped their pastas with tomato sauce and Alfredo sauce.  Thanks to St Paul College, Chef Nathan, […]

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